mactavish-west: you could take fresh vegetables, and you put them in the fridge maybe for up to a week. they'll just continue to decline in most cases. http://lm360.us/Sledge-mother-of-Nicklin-from-Weelde?Makarson=231
aubrey: with a quick zap in the microwave, you can get them from the freezer to the dinner table in a flash. and mitchell says less goes to waste. .
![](/s.abcnews.com/images/health/gty-flu-01-as-170207_16x9t_240.jpg)
OFF DEAL
218 Used Today
OFF DEAL