allison aubrey, byline: like a lot of us, olivia mitchell (ph) has had some preconceived notions about frozen food. she prefers to buy fresh produce.
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embolization “cuts off the blood supply to a certain part of the body,” according to the national institutes of health.
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he said the case could have been more complicated. “everyone’s pain threshold is a little different. an embolization is pretty painful regardless.
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lea ament, left, and tamara nunley talk about the care their team provided for helen and robert valenzuela at st. jude medical center in fullerton. (scott smeltzer / staff photographer)