researchers examined 1,714 samples over six months and found that just 39 per cent contained what they buyer thought they had been sold
aubrey: for instance, most of the frozen produce had higher levels of vitamin e. .
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"you can store them in the freezer for a year and the nutrient level pretty much stays the same," says plant scientist
. researchers examined 1,714 samples over six months and found that just 39 per cent contained what they buyer thought they had been sold aubrey: for instance, most of the frozen produce had higher levels of vitamin e.
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the statistics i�m quoting reveal a problem on the level of a tsunami sweeping across the whole of america and europe.
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